BibleTools
verse

(e.g. john 8 32)
  or  

Philippians 4:12  (King James Version)
version

A.F.V
A.S.V.
Amplified®
Darby
I.S.V.
K.J.V.
N.A.S.B.
NASB E-Prime
Young's


Compare all


Book Notes
   Barnes' Book Notes
   Jamieson, Fausset, and Brown Book Notes
   Robertson's Book Notes (NT)
Commentaries
   Adam Clarke
   Barnes' Notes
   Forerunner Commentary
   Jamieson, Fausset, and Brown
   John Wesley's Notes
   Matthew Henry
   People's Commentary (NT)
   Robertson's Word Pictures (NT)
   Scofield
Definitions
Interlinear
Library
Topical Studies
X-References
Verse Comparison: Philippians 4:12

<< Philippians 4:11   Philippians 4:13 >>

American Standard Version
I know how to be abased, and I know also how to abound: in everything and in all things have I learned the secret both to be filled and to be hungry, both to abound and to be in want.

Amplified® Bible
I know how to be abased {and} live humbly in straitened circumstances, and I know also how to enjoy plenty {and} live in abundance. I have learned in any and all circumstances the secret of facing every situation, whether well-fed or going hungry, having a sufficiency {and} enough to spare or going without {and} being in want.

Contemporary English Version
I know what it is to be poor or to have plenty, and I have lived under all kinds of conditions. I know what it means to be full or to be hungry, to have too much or too little.

Darby English Version
I know both how to be abased and I know how to abound. In everything and in all things I am initiated both to be full and to be hungry, both to abound and to suffer privation.

Good News Bible
I know what it is to be in need and what it is to have more than enough. I have learned this secret, so that anywhere, at any time, I am content, whether I am full or hungry, whether I have too much or too little.

International Standard Version
I know how to be humble, and I know how to prosper. In each and every situation I have learned the secret of being full and of going hungry, of having too much and of having too little.

King James Version
I know both how to be abased, and I know how to abound: every where and in all things I am instructed both to be full and to be hungry, both to abound and to suffer need.

New American Standard Bible
I know how to get along with humble means, and I also know how to live in prosperity; in any and every circumstance I have learned the secret of being filled and going hungry, both of having abundance and suffering need.

New International Version
I know what it is to be in need, and I know what it is to have plenty. I have learned the secret of being content in any and every situation, whether well fed or hungry, whether living in plenty or in want.

New King James Version
I know how to be abased, and I know how to abound. Everywhere and in all things I have learned both to be full and to be hungry, both to abound and to suffer need.

N.A.S.B. in E-Prime
I know how to get along with humble means, and I also know how to live in prosperity; in any and every circumstance I have learned the secret of having enough and going hungry, both of having abundance and suffering need.

Young's Literal Translation
I have known both to be abased, and I have known to abound; in everything and in all things I have been initiated, both to be full and to be hungry, both to abound and to be in want.


<< Philippians 4:11   Philippians 4:13 >>



The Berean: Daily Verse and Comment

The Berean: Daily Verse and Comment

Sign up for the Berean: Daily Verse and Comment, and have Biblical truth delivered to your inbox. This daily newsletter provides a starting point for personal study, and gives valuable insight into the verses that make up the Word of God. See what over 155,000 subscribers are already receiving each day.

Email Address:

   
Leave this field empty

We respect your privacy. Your email address will not be sold, distributed, rented, or in any way given out to a third party. We have nothing to sell. You may easily unsubscribe at any time.
©Copyright 1992-2024 Church of the Great God.   Contact C.G.G. if you have questions or comments.
Share this on FacebookEmailPrinter version
Close
E-mail This Page