The meaning of Manna in the Bible
(From Easton's Bible Dictionary)
Heb. man-hu, "What is that?" the name given by the Israelites to the food miraculously supplied to them during their wanderings in the wilderness (Exodus 16:15-35). The name is commonly taken as derived from man , an expression of surprise, "What is it?" but more probably it is derived from manan , meaning "to allot," and hence denoting an "allotment" or a "gift." This "gift" from God is described as "a small round thing," like the "hoar-frost on the ground," and "like coriander seed," "of the colour of bdellium," and in taste "like wafers made with honey." It was capable of being baked and boiled, ground in mills, or beaten in a mortar (Exodus 16:23; Numbers 11:7). If any was kept over till the following morning, it became corrupt with worms; but as on the Sabbath none fell, on the preceding day a double portion was given, and that could be kept over to supply the wants of the Sabbath without becoming corrupt. Directions concerning the gathering of it are fully given (Exodus 16:16-18,33; Deuteronomy 8:3,16). It fell for the first time after the eighth encampment in the desert of Sin, and was daily furnished, except on the Sabbath, for all the years of the wanderings, till they encamped at Gilgal, after crossing the Jordan, when it suddenly ceased, and where they "did eat of the old corn of the land; neither had the children of Israel manna any more" (Joshua 5:12). They now no longer needed the "bread of the wilderness."
See more on the meaning of Manna in the Bible:
Manna {International Standard Bible Encyclopedia}
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